Brace yourself—our Ghost Pepper Prickly Pear Hot Sauce is not for the faint of heart. With ghost peppers scoring over 1 million Scoville Heat Units, this sauce is blazing hot, but we’ve balanced the fire with the natural sweetness of Arizona prickly pear puree and a hint of agave nectar for a uniquely Southwestern flavor.

Fiery, flavorful, and unmistakably Arizonan, this hot sauce is for true heat seekers who crave an unforgettable kick in every bite.

QUICK USES

• Our Ghost Town hot sauce is excellent sprinkled into pasta dishes--that is, of course, if you love spice!
• Try our Ghost Town hot sauce on your favorite pizzas, homemade or delivered. It’ll give any slice a fantastic burst of spicy flavor.
• Grilling meats or seafood? Our Ghost Town hot sauce is perfect to serve alongside steaks, burgers, and seafood
• With the just perfect balance of spicy sweetness, Ghost Town hot sauce is fabulous as a finishing sauce for chicken wings.
• Perfect drizzled over eggs and omelets to take your breakfast game to an explosive new level.
• Add a shake or two to your bloody mary for an unexpected spicy twist.
• Blend with your favorite mayonnaise to create a spicy aioli.
• Swirl Ghost Town hot sauce into your fave hummus if it needs a “kick”!

 

INGREDIENTS

Jalapeño Peppers, Salt, Acetic Acid, Agave, Water, Prickly Pear Purée (Prickly Pear Cactus Fruit, Cane Sugar, Malic and Ascorbic Acids), Ghost Pepper Mash (Ghost Peppers/Bhut Jolokia, Salt, Citric Acid), Distilled Vinegar, Garlic Salt, Xanthan Gum