Bring the flavors of Italy home with Due Sorelle Gigli Pasta, an artisanal, flower-shaped pasta made from durum wheat semolina and crafted in Italy. Known for its elegant ruffled edges, gigli (also called campanelle) captures sauces in every fold, making it a favorite for hearty meals and elevated weeknight cooking.
This Italian pasta is slow-dried for optimal texture, delivering a classic al dente bite. Its unique, frilled design pairs beautifully with creamy sauces, meat ragùs, basil pesto, roasted vegetables, and simple olive-oil-based dishes featuring Queen Creek Olive Mill Extra Virgin Olive Oils.
Gigli pasta brings beauty, texture, and authentic Italian craftsmanship to your table—turning simple ingredients into something truly memorable.

Perfect For

Italian-inspired dinners, seasonal recipes, pasta night, gift baskets, and pairing with our infused olive oils and vinegars.